PANCH TULSI - DROPS (20ML)
PANCH TULSI
A Blend of Five Holy Basils
Panch Tulsi, meaning "five Tulsi," refers to a combination of five different varieties of the holy basil plant commonly used in Ayurvedic medicine. These varieties are:
- Rama Tulsi (Ocimum gratissimum): Known for its strong, clove-like scent and potential anti-bacterial properties.
- Shyama Tulsi (Ocimum tenui orum): Dark-coloured leaves with a strong, camphoraceous aroma and potential anti-inflammatory properties.
- Van Tulsi (Ocimum basilicum): Sweet basil, commonly used in culinary applications and believed to have cooling and calming properties.
- Nimbu Tulsi (Ocimum citriodorum): Lemon basil, with a citrusy scent and potential antioxidant properties.
- Krishna Tulsi (Ocimum africanum): Purple-coloured leaves with a strong, spicy aroma and potential apoptogenic properties.
By combining these five varieties, Panch Tulsi is believed to offer a broader range of potential health benefits compared to single varieties.
Properties:
- Antioxidant: Rich in polyphenols, potentially helping combat free radical damage.
- Anti-inflammatory: May reduce inflammation and associated symptoms.
- Antibacterial and antiviral: Certain studies suggest potential against specific bacteria and viruses.
- Immune-boosting: May enhance the immune system´s response to infections.
- Digestive support: May aid digestion and alleviate digestive issues.
- Respiratory support: May ease symptoms of coughs, colds, and congestion.
- Stress relief: Possesses calming properties that may promote relaxation.
Country of Origin - India
Marketedby:
VITAFLOWHEALTHCARE PVT. LTD.
Address:E-130, 2nd Floor, Sector-7,
Noida, U.P.,India - 201301
CustomerCare: contact@zoewellness.in
www.zoewellness.in
Manufacturedby:
ARAIYAWELLNESS PVT. LTD.
Address:312, 1st Floor,
PatparganjIndustrial Area,
Delhi -110092
info@araiyawellness.com